tag:blogger.com,1999:blog-8606151885784715679.post8358306760514986202..comments2024-02-11T09:11:43.941-08:00Comments on Cooking the Books: Broccoli and Rice CasseroleMichellehttp://www.blogger.com/profile/09233810829904098430noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8606151885784715679.post-33004918462243311722007-07-30T20:38:00.000-07:002007-07-30T20:38:00.000-07:00Details, details! Who knew I'd forget something so...Details, details! Who knew I'd forget something so basic? :0)<BR/><BR/>Bake it at 350 for about 45 minutes. Baking time can vary, depending on whether your ingredients are still hot, or whether they've cooled. Once cooked, this freezes beautifully. In fact, we threw some in the microwave tonight to go with grilled chicken, and it was just as good as when it first came out of the oven. Hope you enjoy!Michellehttps://www.blogger.com/profile/09233810829904098430noreply@blogger.comtag:blogger.com,1999:blog-8606151885784715679.post-14379462068931523022007-07-30T18:31:00.000-07:002007-07-30T18:31:00.000-07:00Wow, this sounds really good. But I assume it get...Wow, this sounds really good. But I assume it gets baked in the oven. For how long? At what temp? I need to know cause I really want to make this! ThanksAnonymousnoreply@blogger.com